Blue Java Banana's - 1kg - Certified Organic

1kg - Certified Organic

A rare and extraordinary variety, Blue Java bananas are legendary for their creamy, ice-cream-like texture and subtle vanilla flavour, earning them the nickname "Ice Cream Banana." Grown organically in the fertile soils of Myokum in the Northern Rivers, these bananas turn from a distinctive silvery-blue to pale yellow when ripe and are a true seasonal treat.

In the Kitchen Eat fresh at peak ripeness for a rich, custard-like experience unlike any conventional banana. Blend frozen into dairy-free nice cream, layer into banana bread or muffins, or slice over overnight oats and smoothie bowls. Their creamy sweetness pairs beautifully with coconut, cacao, cardamom, and lime. Perfect for raw desserts, vegan cheesecakes, or simply enjoyed on their own.

Medicinal & Nutritional Uses An excellent source of potassium, magnesium, B6, and resistant starch, which feeds beneficial gut bacteria. Blue Java bananas are naturally higher in antioxidants than common varieties and are valued for supporting mood, energy levels, and nervous system function. Their prebiotic fibre supports digestive health and sustained energy release.

Storage Allow to ripen at room temperature away from direct sunlight. Once ripe, refrigerate to slow further ripening. The skin will darken but the flesh remains perfect. Peel and freeze any excess for smoothies and nice cream, where they keep for up to 3 months.