Gluten Free Sourdough

Our love of local sourdough continues with the addition of a Gluten Free sourdough. Handmade and baked by My Twin Loaves - a specialist sourdough bakery based in Woolgoolga, NSW.

This loaf is light and airy and unlike any other gluten free loaf we have ever tried. If you are GF and have been searching for the perfect sourdough, look no further. My Twin Loaves have this sorted.

Ingredients: Olive oil, sea salt, potato, flaxseed, psyllium, maize, sugar.