Made from David Hogan's free-range pork, seasoned with smoked paprika, garlic and spice, and crafted by Trevor at Lennox Head Butchery. This is a proper chorizo - coarse, flavoursome and built to anchor a meal rather than disappear into it.
Slice and pan-fry until the edges caramelise and the fat runs. Use that fat to cook your eggs, your potatoes or your greens. Add it to a slow-cooked white bean stew, a roasted capsicum sauce, or a simple rice dish that needs something to pull it together. It works in almost every direction you take it.
Available in a 2 pack (approx 280g) or a 3 pack (approx 400g).
From David Hogan's farm in New Italy, APIQ Free Range certified and gestation stall free. Limited stock.
Storage Delivered frozen. Place in the freezer on arrival. Once defrosted, use within 5 days and do not refreeze.
Delivery note If you won't be home, please leave a cold esky with an ice brick so we can safely leave your order.
