The CVO Meat Box — Small

Designed for 1–2 people

A considered mix of organic beef and pasture-raised chicken, built to support simple, nourishing meals across the week.

This box is about ease — one anchor cook, a few flexible proteins, and enough variety to keep meals interesting without overfilling the freezer.

What you can expect inside

The Small Meat Box typically includes:

• 1 (1.8kg) whole organic, pasture-raised chicken
• 1 x 500g chicken cut for easy meals (thighs OR wings)
• 1 x 500g organic beef mince OR 1 x 500g GF thin sausages
• 1 x 500g organic beef stir-fry strips OR organic diced beef

Weight and cuts may vary slightly with each box, as we prioritise working with our producers with a nose to tail approach - the balance and portioning are intentional and consistent.

Included with your box

• a recipe card showing how to use one roast chicken three ways across the week
• a simple guide to breaking down a whole chicken, so you can get the most from what’s inside

Our meat suppliers

Our organic beef is sourced from Richmond Range Meats in Casino, NSW, working with certified organic, pasture-raised cattle. 

Our chicken comes from Levenvale Farm in Bellingen, supplied via The Patch Organics, where birds are certified organic and pasture-raised.

Availability reflects how food is grown — not mass production.

Designed to sit alongside your produce box, supporting the week without extra decisions.