CVO Blog and Recipes
Pear & Rocket Salad with Walnuts
Sliced pear and peppery rocket with toasted walnuts, blue cheese and a light lemon dressing. A quick, elegant side salad.
Pear & Rocket Salad with Walnuts
Sliced pear and peppery rocket with toasted walnuts, blue cheese and a light lemon dressing. A quick, elegant side salad.
Roasted Pumpkin & Kale Salad with Crispy Chickp...
Roasted pumpkin and massaged kale with crispy chickpeas, a maple nut brittle and tahini dressing. A showstopping seasonal salad.
Roasted Pumpkin & Kale Salad with Crispy Chickp...
Roasted pumpkin and massaged kale with crispy chickpeas, a maple nut brittle and tahini dressing. A showstopping seasonal salad.
Roasted Parsnip & Cauliflower Soup
A warming roasted parsnip and cauliflower soup with turmeric and garlic. Simple, comforting and ready in under 45 minutes.
Roasted Parsnip & Cauliflower Soup
A warming roasted parsnip and cauliflower soup with turmeric and garlic. Simple, comforting and ready in under 45 minutes.
Apple & Beetroot Slaw
Apple & Beetroot Slaw: a crisp, colourful winter side made with fresh CVO beetroot, apple and cabbage in a honey cider dressing. Ready in 15 minutes.
Apple & Beetroot Slaw
Apple & Beetroot Slaw: a crisp, colourful winter side made with fresh CVO beetroot, apple and cabbage in a honey cider dressing. Ready in 15 minutes.
Sweet Potato & Carrot Fritters
Crispy sweet potato and carrot fritters with cumin, served with yoghurt. A simple way to use up root vegetables from your box.
Sweet Potato & Carrot Fritters
Crispy sweet potato and carrot fritters with cumin, served with yoghurt. A simple way to use up root vegetables from your box.
Pumpkin & Spinach Brown Rice Risotto
A creamy pumpkin and spinach risotto made with brown rice and parmesan. A comforting dinner that makes the most of seasonal pumpkin.
Pumpkin & Spinach Brown Rice Risotto
A creamy pumpkin and spinach risotto made with brown rice and parmesan. A comforting dinner that makes the most of seasonal pumpkin.